Articles
Articles
LIFESTYLE:
The Irish people are known to be the "most friendly" people in Europe. They are very hospitable and pleasant in nature. The traditional ways of Irish culture can be seen in rural areas of Ireland. The modern Irish culture follows a more open method of communication, the Irish people believe in displaying their affection rather than curbing the same. The homes in Ireland was pattern of the old days, bright and cheerful colors can be seen splashed on the walls of most homes with colorful doors. Homes of Ireland are generally terrace houses with the "central heating system" having replaced the traditional fireplace.
INDUSTRY:
The Irish farmers are known to used the latest methods for their farming needs. Among the main products in agriculture are dairy and meat products, barley, turnips, wheat, etc. The Irish industry has also flourished in areas of textiles, clothing, pharmaceuticals and even in fishing industry.
MUSIC AND DANCE:
The Irish are known for their love of music and dance. The beauty of Irish dance is such that it can mesmerize even those who have no particular interest in dancing. "Step dancing" remains to be the most popular till date. Sean-n'os dancing, old step dancing and the modern versions of step dancing are popular over the world.
ATRS AND LITERATURE:
The Irish have made a significant contribution in the world of literature. This beautiful place even has four winners of the Nobel Prize for literature ( 20th century). Writers like Oscar Wilde and William Butler Yeats all made a major contribution in the literary world. Visual and graphic arts also have a strong foothold in Ireland.
FOOD:
Meat was widely eaten along with poultry products. The potato formed a major part of the food in Ireland among labor class. Today, the food habits have influences from all over the world. Although meat has always been the main item in Irish food, fast food has also taken over. New Irish dishes are being chunned out to maintain some healthy eating habits among Irish people, these focus mainly on fresh vegetables.
